Availabilities for the week of July 4

spinach
swiss chard
beet greens
mixed lettuce (limited quantities)
kale

zucchini
beets
turnips
scallions
garlic scapes
broccoli
radishes (limited quantities)
cherries (limited quantities)

Edible Flowers:
Nasturtiums
Marigolds

Herbs:
cilantro
basil
dill
sage
rosemary
oregano
lemon balm
catnip